Sunday, June 28, 2009

Sunday Lunch at Hong Lim with Family




There were about 5 people in the queue when I joined the wait. After 10 minutes, it was my turn to place my order. A bowl of curry chicken (breast meat - S$4.50) noodles for me and another bowl (drumstick - S$5.50) for my mum. Each bowl of curry came with one small piece of potato, a few chunks of chicken, topped with slices of fish cake and many more pieces of tau pok (fried beancurd). Soooo satisfying!

Ah Heng Curry Chicken Bee Hoon Mee
Upper Cross Street
#02-58 Hong Lim Food Centre

Opening Hours: 9am to 5pm

Yum Factor: 7/10

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